
I always do better with a plan -- while I don't always keep it, sometimes we have leftovers in the fridge that have to get eaten instead of new food made then we do that.  There's a lot of food in there now, and I'm not sure why?
But I like knowing that I can look at the plan and know that I have the ingredients to fix a meal.
Sunday -- Meatloaf, Buttered Potatoes, Green Beans and Cut Up Fruit
Monday -- Church BBQ -- bringing Pasta Salad, Banana Pudding and Red, White & Blue Cupcakes  (these were an experiment -- after seeing rainbow cupcakes!)
Tuesday -- Grilled Sausage, Beans and Mac & Cheese
Wednesday -- Leftovers 
Thursday -- Meatball Subs, Salad and Cut up Fruit
Friday -- Chicken Spaghetti or Grilled Burgers  (my BBQ tank is full again!)
Lots of appointments this week - my 4 day weekend flew out the window -- mainly because Friday I didn't accomplish much.   Hopefully I'm still motivated.  We'll be painting the living room/dining room/hallway in the next couple of weeks, should be fun!   Not!!
Labels: Menu Plan Monday



















 
 
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