Calico Beans
1 lb. lean ground beef
1 pkg. bacon (1 lb) -- use turkey for lower fat
1 medium onion, chopped
Brown above and then mix together:
1 large can pork and beans
2 cans of dark kidney beans
Mix these ingredients together:
1 c. ketchup
1 c. sugar
1 c. brown sugar
1 T. dry mustard
1 t. vinegar
After browning the meat and onion, mix all ingredients together and cook slowly until heated through or put on low in a slow cooker.
These beans are probably not the healthiest as far as sugar content -- but they are really, really good!
1 lb. lean ground beef
1 pkg. bacon (1 lb) -- use turkey for lower fat
1 medium onion, chopped
Brown above and then mix together:
1 large can pork and beans
2 cans of dark kidney beans
Mix these ingredients together:
1 c. ketchup
1 c. sugar
1 c. brown sugar
1 T. dry mustard
1 t. vinegar
After browning the meat and onion, mix all ingredients together and cook slowly until heated through or put on low in a slow cooker.
These beans are probably not the healthiest as far as sugar content -- but they are really, really good!
Visit Overwhelmed with Joy for more delicious recipes for summer!
I am going to share my low fat Pasta Salad recipe next -- I make this throughout the year, but especially for BBQs and potlucks. I usually do not bring any home, its so good!!
Labels: Favorite Ingredients Friday, Recipes
8 comments:
This is a different recipe. Thanks for sharing it, im gonna try this one out, sounds good. Happy Friday.
Sounds yummy! Thanks for sharing!
these beans sound very tasty! Thanks for sharing!
Michelle, those sound great! We LOVE beans....will have to give these a try sometime soon :)
Sounds good!
I love beans.
Blessings~
♥~annie
My Life as Annie!
I personally will say this is the best pasta I have ever eaten. Just like her bagels, and many other yummy recipes, I get to try and enjoy. I love it when you make this, hint hint!!
I would think it could be done with turkey burger & the turkey bacon?? Looks like something to share with my sister & her family when they visit!
Oh wow, my dad used to make this for us as kids! I'd forgotten about that until now. I'm printing this one out.
Thanks so much for participating in my Favorite Ingredients Friday recipe exchange. I do appreciate it.
I hope to see you again next Friday!
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